Monday, May 9, 2011

Mulligans pub: Best Pizza I've had in Wichita

Tucked behind Noodles and Company and all the hubbub that is north Rock road is a nice little pub called Mulligans.  Behind it's normal looking facade is an awesome secret...really good gluten free pizza.

The toppings are buried below the cheese but they are plentiful.
Godfather's was nothing special...
Yia Yia's just tasted weird to me...

Now I have a pizza I actually like in town!  Hooray!  Welcome Mulligans Irish Pub! A friend of mine, Nick Storms, is friends with ownership.  He said they started making gluten free just for him.  The waitress said they only really serve it to one person. (probably Nick!)

When is the last time your pizza was more than personal size?
Anyways,  It was around $12 for a medium pizza which was a good size. (enough for two people)  The sauce is not over-spiced and very even.  The crust is a little on the thin side and a crispy but it doesn't taste like a tortilla or anything.  It's also slightly sweet.  The toppings were generous...seriously generous.  They should not call them toppings but MOUNTAINS of delight.  3 Toppings came with the pizza too!

The guy who cooked our pizza was new and burned it on the edges so the lady from the bar brought out the pizza and said we could eat it while we were waiting for them to make a better one.  It was really nice and I appreciated the willingness to take care of us.  Some places just say "deal with it."  I promised them I would send them more people hungry for gluten free pizza.  Hopefully they will add other things to the menu because the price is right and the people are nice.  Please go there soon!  We need to support places like this.  I would also call ahead since it seems like they are not used to serving a lot of people.  I would caution you to be patient with them and explain to them your intolerance as to help them learn as they go along.

5 comments:

  1. Oh my goodness! My gluten free dreams have just come true!! I promise I am going there the second we are done with our crazy diet :D Thank you for sharing!

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  2. My hubby got me some Friday after your interview. He did carry out. Mine was burnt on the edges, but not too terribly bad. Needed a little more sauce. But over all A M A Z I N G!! I hadn't had pizza in 2 1/2 years. I loved it. I couldn't taste a difference, but Eric did. He said he liked it, which is a big thing for him to like any of my GF food. Thank you so much for your blog!

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  3. Hilarious that they burnt it again. They will get it. I will go back. It was too good to not have again.

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  4. Thanks for the post! I'm always looking for some great take-out, so I'll try this for lunch today. :)

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  5. Hey Jennifer,
    Sorry to say, I found out recently they are not open till 2pm. D'oh.

    If you would like some great pizza that is open for lunch, check out Wichita Pizza company. It's very good as well. I am doing a post on them soon.

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